Marinade and finishing sauce duos

· brand owner: STOUFFER'S
United States
NUTRI-SCOREABCEDNOVA4
69 kcalper 100 g · 3% of the reference intake
5.6 gof sugars per 100 g
Barcode (EAN-13)0028000895969
GS1 prefix002 · GS1 US
Additives7: E270, E322, E322i…
AllergensSoybeans
0028000895969

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories69 kcal3%
Total fat2.8 g4%
Saturated fat0.56 g3%
Total carbohydrate11.1 g4%
Total sugars5.6 g—
Dietary fiber1.4 g5%
Protein0.00 g0%
Sodium1.2 g53%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

water, tomato paste, roasted red pepper puree, onions, salted burgundy wine (red wine, salt), salt, carrots, extra virgin olive oil, orange juice concentrate, balsamic vinegar, garlic puree, seasoning (autolyzed yeast extract, flavoring, salt, 2% or less of citric acid, grill flavor [from vegetable oil], smoke flavor), modified cornstarch, seasoning (flavoring, autolyzed yeast extract, 2% or less of calcium chloride, calcium lactate, corn syrup, gum acacia, lactic acid), sugar, soy lecithin, spices, xanthan gum.

  • E270Lactic acid
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E327calcium lactateThickener
  • E330Citric acidAntioxidant · Sequestrant
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 tbsp sauce & 1 tbsp marinade (36 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories25 kcal—
Total fat1.0 g1%
Saturated fat0.2 g1%
Sodium440 mg19%
Total carbohydrate4.0 g1%
Dietary fiber0.5 g2%
Total sugars2.0 g—
Protein0.0 g—
Servings per package
About 5
USDA food category
Seasoning Mixes, Salts, Marinades & Tenderizers
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated December 9, 2020
FDC ID
2092446

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

STOUFFER'S

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Sugars5.6 g · median 4.0 g
Saturated fat0.56 g · median 0.00 g
Salt3.1 g · median 1.7 g

54% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.