Uncured Pepperoni
by Margherita · 12 oz
United States
1,660 kcalper 100 g · 83% of the reference intake
0.0 gof sugars per 100 g
Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 1,660 kcal | 83% |
| Total fat | 140.0 g | 179% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 51.0 g | 19% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 76.5 g | 153% |
| Sodium | 5.9 g | 256% |
Open Food Facts, ODbL, record updated August 4, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
PORK, BEEF, SALT, DEXTROSE, LACTIC ACID STARTER CULTURE, SPICES, NATURAL FLAVORS, CULTURED CELERY JUICE, CHERRY POWDER, OLEORESIN OF PAPRIKA, GARLIC POWDER
- E160cPaprika extractColor
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.