Honey Cinnamon Whipped Buttery Spread
United States
667 kcalper 100 g · 33% of the reference intake
11.1 gof sugars per 100 g
Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 667 kcal | 33% |
| Total fat | 66.7 g | 85% |
| Saturated fat | 16.7 g | 83% |
| Total carbohydrate | 11.1 g | 4% |
| Total sugars | 11.1 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 0.00 g | 0% |
| Sodium | 0.67 g | 29% |
Open Food Facts, ODbL, record updated October 8, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
soybean oil, water, honey, palm oil, palm kernel oil, salt, cinnamon, lecithin (soy), vegetable monoglycerides, pea protein, potassium sorbate and calcium disodium EDTA (to protect quality), citric acid, natural flavors, vitamin A palmitate, beta carotene (color)
- E202Potassium sorbatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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