Poultries · United States

Olive oil & herb chicken with basil pistou

· brand owner: Ibp, Inc.

United States

141 kcalper 100 g · 7% of the reference intake

0.8 gof sugars per 100 g

Barcode (EAN-13)0027182726696

GS1 prefix002 · GS1 US

Additives1: E330

AllergensCelery, Milk

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	141 kcal	7%
Total fat	6.3 g	8%
Saturated fat	1.2 g	6%
Total carbohydrate	3.1 g	1%
Total sugars	0.78 g	—
Dietary fiber	0.00 g	0%
Protein	18.0 g	36%
Sodium	0.30 g	13%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Italian seasoned boneless skinless chicken breasts: boneless skinless chicken breasts marinated with up to 9% chicken broth, sea salt, natural flavor. rub: seasoning (sea salt, dried onion, dried garlic, maltodextrin, spices, dextrose, yeast extract, vegetable stock (carrot, onion, celery), natural flavors, contains less than 2% of citric acid, salt and lemon oil.), vinegar. basil pistou: canola/olive oil blend, basil, sorrel, parmesan cheese (cow's milk, cultures, salt, enzymes), garlic, parsley, salt, black pepper, ground fennel and citric acid.

Allergen: Celery Allergen: Milk

E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4.5 oz (128 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	180 kcal	—
Total fat	8.0 g	10%
Saturated fat	1.5 g	7%
Sodium	380 mg	17%
Total carbohydrate	4.0 g	1%
Dietary fiber	0.0 g	0%
Total sugars	1.0 g	—
Protein	23 g	—

Servings per package: About 4
USDA food category: Poultry, Chicken & Turkey
Data provider: Label Insight
In FoodData Central: Since May 25, 2023 · label data updated April 5, 2023
FDC ID: 2548372

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Ibp, Inc.

Open Food Facts, ODbL

In its category

Position among 471 “poultries” products sold in the United States

Sugars0.78 g · median 0.00 g

Saturated fat1.2 g · median 1.3 g

Salt0.74 g · median 0.31 g

73% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Poultries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.