Tender White Popcorn, Orville Redenbacher's Gourmet Popping Corn
i Photo: Open Food Facts contributors · CC BY-SA

Tender White Popcorn

by Orville Redenbacher's Gourmet Popping Corn
United States
NOVA4
485 kcalper 100 g · 24% of the reference intake
Barcode (EAN-13)0027000520116
GS1 prefix002 · GS1 US
Additives1: E306
AllergensMilk
0027000520116

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories485 kcal24%
Total fat33.3 g43%
Saturated fat18.2 g91%
Total carbohydrate48.5 g18%
Dietary fiber6.1 g22%
Protein6.1 g12%
Sodium0.91 g40%

Open Food Facts, ODbL, record updated September 25, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

whole grain popping corn, palm oil, salt, butter, mixed tocopherols (vitamin E for freshness), natural flavor, contains: milk,

  • E306Tocopherol-rich extract

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 tbsp (35g) unpopped (makes about 5 cups popped), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories170 kcal—
Total fat11 g14%
Saturated fat6.0 g30%
Sodium310 mg13%
Total carbohydrate17 g6%
Dietary fiber3.0 g11%
Total sugars0.0 g—
Protein2.0 g—
Servings per package
About 16
USDA food category
Snacks
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since October 22, 2026 · label data updated September 15, 2026
FDC ID
2779238

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.