Kettle Corn, Orville Redenbacher's
i Photo: Open Food Facts contributors · CC BY-SA

Kettle Corn

by Orville Redenbacher's · 558.6 g
United States
NUTRI-SCOREABDECNOVA4
441 kcalper 100 g · 22% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0027000490181
GS1 prefix002 · GS1 US
Additives2: E306, E955
AllergensNot given in the source
0027000490181

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories441 kcal22%
Total fat23.5 g30%
Saturated fat10.3 g51%
Total carbohydrate55.9 g20%
Total sugars0.00 g—
Dietary fiber8.8 g32%
Protein5.9 g12%
Sodium0.47 g20%

Open Food Facts, ODbL, record updated July 31, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WHOLE GRAIN POPPING CORN, PALM OIL, SALT, SUCRALOSE, MIXED TOCOPHEROLS (VITAMIN E FOR FRESHNESS)

  • E306Tocopherol-rich extract
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 tbsp (34g) unpopped (makes about 5 cups popped), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat8.0 g10%
Saturated fat3.5 g17%
Sodium210 mg9%
Total carbohydrate19 g7%
Dietary fiber3.0 g11%
Total sugars0.0 g—
Protein2.0 g—
Servings per package
About 16
USDA food category
Snacks
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since July 23, 2026 · label data updated June 15, 2026
FDC ID
2774067

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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