Sugar Free Thai Chili wing sauce
i Photo: Open Food Facts contributors · CC BY-SA

Sugar Free Thai Chili wing sauce

United States
NOVA4
7 kcalper 100 g · 0% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0026825090521
GS1 prefix002 · GS1 US
Additives1: E420
AllergensSoybeans (read from the ingredients list)
0026825090521

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories7 kcal0%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate6.7 g2%
Total sugars0.00 g—
Protein0.00 g0%
Sodium0.77 g33%

Open Food Facts, ODbL, record updated January 7, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WATER, RED PEPPER PUREE (RED BELL PEPPERS, CHERY PEPPERS, WATER, SUGAR", VINEGAR, SALT, CITRIC ACID ASCORBIC ACID, CALCIUM CHLORIDE, MODIFIED CORN STACH DISTLLED VINEGAR, SALT, SUGAR FREE SAIR CHA SAUCE (CHIL PEPERS, SORBITOL, VINEGAR, SALT, GARLIC, XANTHA L BET POWDER, AND NATURAL FLAVOR) SPICES, GARLIC, HOT SAUCE (PEPPERS, VINEGAR, SALT), HYDROLYZED CORN AND SOY PASTA, TRICACID, EXTRACT OF PAPRIKA (COLOR), DRIED GARUG POTASSIUM SORBATE AS A PRESERVATIVE, SUCRAL OSE CARAME COLOR CONTAINS: SOY ADDS A TRIVIAL AMOUNT OF SUGAR

  • E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 Tbsp (15mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories5 kcal—
Total fat0.0 g0%
Sodium115 mg5%
Total carbohydrate1.0 g0%
Dietary fiber0.0 g0%
Total sugars0.0 g—
Protein0.0 g—
Servings per package
About 24
USDA food category
Oriental, Mexican & Ethnic Sauces
Data provider
Label Insight
In FoodData Central
Since July 13, 2023 · label data updated June 23, 2023
FDC ID
2595153

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.