Cooking helpers · United States

Bread crumbs

· brand owner: John Zidian Company Inc.

United States

400 kcalper 100 g · 20% of the reference intake

10.0 gof sugars per 100 g

Barcode (EAN-13)0026825008564

GS1 prefix002 · GS1 US

Additives12: E170, E170i, E202…

AllergensGluten, Milk, Soybeans

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	400 kcal	20%
Total fat	5.0 g	6%
Saturated fat	0.00 g	0%
Total carbohydrate	70.0 g	25%
Total sugars	10.0 g	—
Dietary fiber	6.7 g	24%
Protein	13.3 g	27%
Sodium	0.90 g	39%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched flour [flour, malted barley, niacin, ferrous sulfate, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], high fructose corn syrup, corn syrup, partially hydrgenated vegetable oil (soybean and/or cottonseed and/or corn and/or canola oils), water, salt, contains 2% or less of yeast, brown sugar, honey, molasses sugar, wheat gluten, whey, soy flour, whole wheat flour, rye flour, corn flour, oat bran, corn meal, rice flour, potato flour, butter, dough conditioners (mono-and diglycerides, sodium and/or calcium stearoyl lactaylate, soy lecithin, calcium carbonate), yeast nutrients (ammonium sulfate, calcium sulfate, monocalcium phosphate), distilled vinegar, skim milk, buttermilk, lactic acid, calcium propionate (preservative), potassium sorbate (preservative). may contain sesame seeds and/or poppy seeds.

Allergen: Gluten Allergen: Milk Allergen: Soybeans

E170Calcium carbonates
E170iCalcium carbonateColor · Stabilizer
E202Potassium sorbatePreservative
E270Lactic acid
E282calcium propionatePreservative
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
E516Calcium sulfateSequestrant · Stabilizer
E517Ammonium sulfate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (30 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	120 kcal	—
Total fat	1.5 g	2%
Saturated fat	0.0 g	0%
Sodium	270 mg	12%
Total carbohydrate	21 g	8%
Dietary fiber	2.0 g	7%
Total sugars	3.0 g	—
Protein	4.0 g	—

Servings per package: About 23
USDA food category: Bread & Muffin Mixes
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated September 22, 2018
FDC ID: 2112478

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

John Zidian Company Inc.

Open Food Facts, ODbL

In its category

Position among 1,486 “cooking helpers” products sold in the United States

Sugars10.0 g · median 10.0 g

Saturated fat0.00 g · median 0.88 g

Salt2.3 g · median 1.3 g

49% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cooking helpers” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.