Boomerang shrimp, Margaritaville
i Photo: Open Food Facts contributors · CC BY-SA
Frozen seafood · United States

Boomerang shrimp

by Margaritaville · 10 oz · brand owner: Tampa Maid Foods, Inc.
United States
NUTRI-SCOREABCEDNOVA4
268 kcalper 100 g · 13% of the reference intake
1.8 gof sugars per 100 g
Barcode (EAN-13)0025753033013
GS1 prefix002 · GS1 US
Additives16: E150c, E202, E211…
AllergensCrustaceans, Eggs, Gluten, Milk, Molluscs, Soybeans
0025753033013

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories268 kcal13%
Total fat15.2 g19%
Saturated fat2.7 g13%
Total carbohydrate19.6 g7%
Total sugars1.8 g—
Dietary fiber0.89 g3%
Protein8.9 g18%
Sodium0.52 g23%

Open Food Facts, ODbL, record updated January 21, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Shrimp, bleached wheat flour, water, vegetable oil (contains one or more of the following: soybean, corn and/or cottonseed oil), wheat flour, modified corn starch, contains 2% or less of: salt, sea salt, yellow corn flour, sugar, spices, enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), spices, sodium tripolyphosphate (to retain moisture), malic acid, yeast, maltodextrin, egg whites, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), corn starch, citric acid, calcium chloride, nonfat milk, sodium bisulfite (as a preservative). boomerang sauce: water, soybean oil, sugar, vinegar, cayenne peppers, rice starch, garlic, clam juice, whole egg powder, salt, maltodextrin, polysorbate, propylene glycol alginate, extractives of capsicum, xanthan gum, caramel color, sodium benzoate and potassium sorbate (preservatives).

  • E150cAmmonia caramelColor
  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E222Sodium bisulfiteAntioxidant · Preservative
  • E296Malic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E405Propane-1‚2-diol alginateCarrier · Emulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452viSodium tripolyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 112 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories300 kcal—
Total fat17 g22%
Saturated fat3.0 g15%
Sodium580 mg25%
Total carbohydrate22 g8%
Dietary fiber1.0 g4%
Total sugars2.0 g—
Protein10 g—
Servings per package
About 2.5
USDA food category
Frozen Fish & Seafood
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated May 21, 2021
FDC ID
2147509

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Tampa Maid Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 1,938 “frozen seafood” products sold in the United States
Sugars1.8 g · median 0.00 g
Saturated fat2.7 g · median 0.00 g
Salt1.3 g · median 0.75 g

89% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen seafood” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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