
Black Olive Hummus
Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- April 1, 2026reportedUnited StatesFDAForeign body
King Harvest brand Black Olive Hummus. Product is packed in 10oz plastic tubs with a clear film seal and a lid. Keep Refrigerated - Handcrafted in Portland OR…
Official wording (English):
Foreign material (aluminum pieces).
Lots and dates in the notice: Best By Date: 3/2/2026
- March 12, 2025reportedUnited StatesFDAForeign body
Item #96514 and item #32903, King Harvest Black Olive Hummus, net wt. 10oz., UPC 025726 31121 6, perishable and refrigerated, packed in sealed plastic tub and…
Official wording (English):
Plastic fragments
Lots and dates in the notice: Expiration Dates: 2/5/2025 2/9/2025 2/10/2025 2/12/2025 2/16/2025 2/17/2025 2/19/2025 2/23/2025
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United States →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 250 kcal | 13% |
| Total fat | 17.9 g | 23% |
| Total carbohydrate | 21.4 g | 8% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 7.1 g | 25% |
| Protein | 7.1 g | 14% |
| Sodium | 0.57 g | 25% |
Open Food Facts, ODbL, record updated July 2, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
GARBANZO BEANS, SESAME SEEDS, BLENDED CANOLA/OLIVE OIL, BLACK OLIVES, LEMON JUICE, SPICES, SALT.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
0% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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