United States
Data

Glazed Apple Pie

by Tasty Baking Company · 128 g · brand owner: Tasty Baking Company
United States
NUTRI-SCOREABCDENOVA4
375 kcalper 100 g · 19% of the reference intake
27.3 gof sugars per 100 g
Barcode (EAN-13)0025600009727
GS1 prefix002 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten
0025600009727

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • October 26, 2022reportedUnited StatesFDA
    Undeclared allergen

    TASTYKAKE GLAZED APPLE PIE NET WT 4.5 OZ (128g) UPC 0 25600 00972 7 DISTRIBUTED BY TASTY BAKING COMPANY, PHILADELPHIA, PA 19112

    Official wording (English): During an internal inspection the firm discovered that several products may contain soy lecithin which is not declared on the labels.

    Lots and dates in the notice: Enjoy By Dates of Oct. 28, Oct. 31, Nov. 4, and Nov. 7; Product Codes 307 2263 through 307 2274

    Official notice ↗

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories375 kcal19%
Total fat16.4 g21%
Saturated fat7.8 g39%
Total carbohydrate55.5 g20%
Total sugars27.3 g—
Dietary fiber1.6 g6%
Protein2.3 g5%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated August 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

UNBLEACHED AND BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, DICED APPLES WITH ERYTHORBIC AND CITRIC ACID TO PRESERVE COLOR, SUGAR, PALM OIL, CORN SYRUP, MODIFIED CORN STARC

Allergen: Gluten

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Pie (128g/ 4.5 oz), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories480 kcal—
Total fat21 g27%
Saturated fat10.0 g50%
Sodium280 mg12%
Total carbohydrate71 g26%
Dietary fiber2.0 g7%
Total sugars35 g—
Protein3.0 g—
USDA food category
Cakes, Cupcakes, Snack Cakes
Data provider
Label Insight
In FoodData Central
Since June 29, 2023 · label data updated June 1, 2023
FDC ID
2562109

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Tasty Baking Company

Open Food Facts, ODbL

In its category

Position among 32,591 products in the same category sold in the United States
Sugars27.3 g · median 6.3 g
Saturated fat7.8 g · median 0.89 g
Salt0.00 g · median 0.00 g

72% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.