Coffee, Folgers
i Photo: Open Food Facts contributors · CC BY-SA
Ground coffees · United States

Coffee

by Folgers · 40.3 oz (2lbs 8.3oz)
United States
NOVA1
397 kcalper 100 g · 20% of the reference intake
Barcode (EAN-13)0025500304199
GS1 prefix002 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsKosher, Orthodox Union Kosher
0025500304199

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories397 kcal20%
Total fat15.4 g20%
Total carbohydrate40.2 g15%
Dietary fiber19.8 g71%
Protein14.4 g29%
Sodium0.08 g3%

Open Food Facts, ODbL, record updated June 3, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

100% pure coffee

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
March 21, 2026$22.13Mountain View, CA
October 11, 2025$20.24Mountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

In its category

Position among 24 “ground coffees” products sold in the United States
Salt0.19 g · median 0.19 g

The thin line marks the category median.

See all products in “Ground coffees” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

8.40kg CO₂e per kg

Reference value for the category “Ground coffees”: 8.40 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.