Blueberry Crumble Mix

by Calhoun Bend Mill · 28 g · brand owner: Calhoun Bend Mill, Inc.
United States
NUTRI-SCOREABCDENOVA4
1,280 kcalper 100 g · 64% of the reference intake
140.0 gof sugars per 100 g
Barcode (EAN-13)0025373000846
GS1 prefix002 · GS1 US
Additives2: E500, E500ii
AllergensGluten, Milk, Soybeans
0025373000846

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,280 kcal64%
Total fat8.3 g11%
Saturated fat0.00 g0%
Total carbohydrate293.0 g107%
Total sugars140.0 g—
Dietary fiber12.9 g46%
Protein25.5 g51%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EVAPORATED CANE JUICE, OATS, WHOLE WHEAT FLOUR, SUGAR, CONTAINS LESS THAN 2% OF: NONFAT MILK SOLIDS, WHEY SOLIDS, SOYBEAN OIL, MOLASSES, SALT, DEXTROSE, BAKING SODA, HONEY, CORN STARCH, SPICE, NATURAL VANILLA FLAVOR.

  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 Tbsp (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories110 kcal—
Total fat0.6 g1%
Saturated fat0.0 g0%
Sodium100 mg4%
Total carbohydrate23 g8%
Dietary fiber1.0 g4%
Total sugars11 g—
Protein2.0 g—
Servings per package
About 8
USDA food category
Cake, Cookie & Cupcake Mixes
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 5, 2018
FDC ID
2013580

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Calhoun Bend Mill, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars140.0 g · median 6.3 g
Saturated fat0.00 g · median 0.88 g
Salt0.00 g · median 0.00 g

90% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.