Plant-based milk alternatives · United States

Shelf Stable Almondmilk Vanilla

by Silk · brand owner: WWF Operating Company

United Statesworld

38 kcalper 100 g · 2% of the reference intake

6.7 gof sugars per 100 g

Barcode (EAN-13)0025293001244

GS1 prefix002 · GS1 US

Additives4: E322, E322i, E410…

AllergensNuts

LabelsNo GMOs, Non GMO project

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	38 kcal	2%
Total fat	1.0 g	1%
Saturated fat	0.00 g	0%
Total carbohydrate	6.7 g	2%
Total sugars	6.7 g	—
Dietary fiber	0.00 g	0%
Protein	0.42 g	1%
Sodium	0.07 g	3%

Open Food Facts, ODbL, record updated March 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Almondmilk (filtered water, almonds), cane sugar, sea salt, locust bean gum, sunflower lecithin, natural flavor, gellan gum. vitamins & minerals: calcium carbonate, vitamin e acetate, zinc gluconate, vitamin a palmitate, riboflavin (b2), vitamin b12, vitamin d2.

Allergen: Nuts No GMOs Non GMO project

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E410Locust bean gumEmulsifier · Stabilizer · Thickener
E418Gellan gumStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Cup (240mL), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	79 kcal	—
Total fat	2.5 g	3%
Saturated fat	0.0 g	0%
Sodium	170 mg	7%
Total carbohydrate	13 g	5%
Dietary fiber	0.0 g	0%
Total sugars	12 g	—
Protein	1.0 g	—

Servings per package: About 4
USDA food category: Non Alcoholic Beverages - Ready to Drink
Data provider: GS1 Global Data Synchronization Network
In FoodData Central: Since November 20, 2025 · label data updated September 26, 2025
FDC ID: 2744516

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

WWF Operating Company

Open Food Facts, ODbL

In its category

Position among 772 “plant-based milk alternatives” products sold in the United States

Sugars6.7 g · median 2.5 g

Saturated fat0.00 g · median 0.21 g

Salt0.17 g · median 0.13 g

87% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Plant-based milk alternatives” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.