Cheese ravioli · United States

Cheese ravioli with sun-dried tomato cream sauce, sun-dried tomato cream sauce

by Devour · brand owner: Heinz Frozen Food Company
United States
NUTRI-SCOREABDECNOVA4
144 kcalper 100 g · 7% of the reference intake
3.5 gof sugars per 100 g
Barcode (EAN-13)0025155057082
GS1 prefix002 · GS1 US
Additives2: E339, E407
AllergensEggs, Gluten, Milk, Sulfur dioxide and sulfites
0025155057082

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories144 kcal7%
Total fat5.6 g7%
Saturated fat3.2 g16%
Total carbohydrate17.4 g6%
Total sugars3.5 g—
Dietary fiber1.5 g5%
Protein6.5 g13%
Sodium0.29 g13%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched mini cheese ravioli (enriched durum flour [wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), ricotta cheese [whey, milk, vinegar, carrageenan (stabilizer)], water, asiago cheese [cultured milk, salt, enzymes], eggs, parmesan cheese [cultured part skim milk, salt, enzymes), part skim mozzarella cheese cultured part skim milk, salt enzymes], contains less than 2% of imported pecorino romano cheese [cultured sheep's milk, salt, enzymes], spice, dehydrated parsley, bleached wheat flour, salt), sauce (water, milk, sun dried tomatoes [sulfites], onions, tomato paste, cream, butter [cream, salt], roasted garlic puree, modified cornstarch, spices, romano cheese from cow's milk cultured milk, salt, enzymes), salt, parmesan cheese [cultured part-skim milk, salt, enzymes], flavor, enzymes, sodium phosphate), part-skim mozzarella cheese (cultured part skim milk, salt, enzymes), modified food starch, skim milk.

  • E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 package (340 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories490 kcal—
Total fat19 g24%
Saturated fat11 g55%
Sodium989 mg43%
Total carbohydrate59 g21%
Dietary fiber5.1 g18%
Total sugars12 g—
Protein22 g—
USDA food category
Frozen Dinners & Entrees
Data provider
Label Insight
In FoodData Central
Since March 19, 2021 · label data updated July 11, 2019
FDC ID
1514859

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Heinz Frozen Food Company

Open Food Facts, ODbL

In its category

Position among 21 “cheese ravioli” products sold in the United States
Sugars3.5 g · median 1.9 g
Saturated fat3.2 g · median 2.8 g
Salt0.73 g · median 0.70 g

75% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cheese ravioli” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

3.62kg CO₂e per kg

Reference value for the category “Pasta stuffed with cheese”: 3.62 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).

WhereHow longNote
Refrigerator—Not recommended to refrigerate after cooking due to decreased quality.
Freezer · from date of purchase12 monthsKeep frozen. For safety, cook as directed.

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.