
Devour buttermilk biscuits
Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 220 kcal | 11% |
| Total fat | 10.8 g | 14% |
| Saturated fat | 4.7 g | 23% |
| Total carbohydrate | 23.1 g | 8% |
| Total sugars | 7.2 g | — |
| Dietary fiber | 0.36 g | 1% |
| Protein | 7.6 g | 15% |
| Sodium | 0.46 g | 20% |
Open Food Facts, ODbL, record updated January 15, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Gravy (half and half [milk, cream], cooked pork sausage [pork, water, salt, spices, sugar, caramel color], water, neufchatel cheese [milk and cream, cheese culture, salt, stabilizers (carob bean, guar, and/or xanthan gum)], whey protein concentrate, cornstarch, soy sauce [water, wheat, soybeans, salt], potassium lactate, yeast extract, spices, natural flavors), buttermilk biscuit (enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, soybean oil, buttermilk, baking powder, sugar, dextrose, salt, enzymes), fully cooked applewood smoked bacon pieces (bacon [cured with water, salt, sugar, sodium nitrite], applewood smoke flavor. may contain sodium phosphate, smoke flavor, sodium erythorbate, sodium ascorbate, dextrose), maple flavored fudge sprinkles (sugar, tapioca syrup, natural flavor, salt, caramel color).
- E150cAmmonia caramelColor
- E250Sodium nitritePreservative
- E316sodium erythorbateAntioxidant
- E326potassium lactateAntioxidant · Emulsifier · Humectant
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 609 kcal | — |
| Total fat | 30 g | 38% |
| Saturated fat | 13 g | 65% |
| Sodium | 1,249 mg | 54% |
| Total carbohydrate | 64 g | 23% |
| Dietary fiber | 1.1 g | 4% |
| Total sugars | 20 g | — |
| Protein | 21 g | — |
- USDA food category
- Frozen Breakfast Sandwiches, Biscuits & Meals
- Data provider
- Label Insight
- In FoodData Central
- Since January 6, 2022 · label data updated April 8, 2020
- FDC ID
- 2213832
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Heinz Frozen Food Company
Open Food Facts, ODbL
In its category
86% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.