United States
Data

Coconut Macaroon

by Mac Farms · 40 g · brand owner: MacFarms, LLC
United States
NUTRI-SCOREABCDENOVA4
1,360 kcalper 100 g · 68% of the reference intake
131.0 gof sugars per 100 g
Barcode (EAN-13)0025105841365
GS1 prefix002 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts
0025105841365

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,360 kcal68%
Total fat81.2 g104%
Saturated fat28.1 g141%
Total carbohydrate150.0 g55%
Total sugars131.0 g—
Dietary fiber12.5 g45%
Protein6.3 g13%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

DRIED CANE SYRUP, MACADAMIA NUTS, COCONUT, BROWN SUGAR, CORN SYRUP, NATURAL FLAVOR, SEA SALT.

Allergen: Nuts

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1.4 oz (40 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories210 kcal—
Total fat13 g17%
Saturated fat4.5 g23%
Sodium105 mg5%
Total carbohydrate24 g9%
Dietary fiber2.0 g7%
Total sugars21 g—
Protein1.0 g—
Servings per package
About 4.5
USDA food category
Cookies & Biscuits
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated April 26, 2020
FDC ID
2047577

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

MacFarms, LLC

Open Food Facts, ODbL

In its category

Position among 32,591 products in the same category sold in the United States
Sugars131.0 g · median 6.3 g
Saturated fat28.1 g · median 0.89 g
Salt0.00 g · median 0.00 g

89% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.