United States
Data
Candy, Ricolino
i Photo: Open Food Facts contributors · CC BY-SA

Candy

by Ricolino · 15 g · brand owner: Laboratorios Y Agencias Unid
United States
NUTRI-SCOREABCDENOVA4
3,578 kcalper 100 g · 179% of the reference intake
444.5 gof sugars per 100 g
Barcode (EAN-13)0025046020652
GS1 prefix002 · GS1 US
Additives7: E322, E322i, E331…
AllergensMilk, Soybeans
0025046020652

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories3,578 kcal179%
Total fat200.0 g256%
Saturated fat66.7 g333%
Total carbohydrate444.5 g162%
Total sugars444.5 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated September 29, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SUGAR, PALM OIL, SKIM MILK SUBSTITUTE (WHEY, LACTOSE, GLUCOSE, MALTODEXTRIN, DIPOTASSIUM PHOSPHATE, SODIUM CITRATE, ARTIFICIAL FLAVOR AND SOY LECITHIN), COCOA, CORN STRACH, SOY LECITHIN, POLYGLYCEROL POLYRICINOLEATE, ARTIFICIAL FLAVORS AND ARTIFICIAL COLORS (FD&C RED NO. 40 ALUMINUM LAKE).

Allergen: MilkAllergen: Soybeans
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
  • E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E476Polyglycerol polyricinoleateEmulsifier
  • E129Allura redColorread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 piece (15 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat4.0 g5%
Saturated fat1.5 g8%
Sodium10 mg0%
Total carbohydrate11 g4%
Dietary fiber0.0 g0%
Total sugars10 g—
Protein0.0 g—
Servings per package
About 18
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated November 4, 2022
FDC ID
2425960

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Laboratorios Y Agencias Unid

Open Food Facts, ODbL

In its category

Position among 32,591 products in the same category sold in the United States
Sugars444.5 g · median 6.3 g
Saturated fat66.7 g · median 0.89 g
Salt0.00 g · median 0.00 g

98% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.