Strawberry And Hazelnut Artificially Flavored Candy, Ricolino
i Photo: Open Food Facts contributors · CC BY-SA

Strawberry And Hazelnut Artificially Flavored Candy

by Ricolino · 15 g · brand owner: RICOLINO
United States
NUTRI-SCOREABCDENOVA4
3,378 kcalper 100 g · 169% of the reference intake
444.5 gof sugars per 100 g
Barcode (EAN-13)0025046020614
GS1 prefix002 · GS1 US
Additives6: E322, E322i, E331…
AllergensMilk, Soybeans
0025046020614

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories3,378 kcal169%
Total fat177.8 g228%
Saturated fat66.7 g333%
Total carbohydrate444.5 g162%
Total sugars444.5 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated August 19, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SUGAR, PALM OIL, SKIM MILK SUBSTITUTE (WHEY, LACTOSE, GLUCOSE MALTODEXTRIN, DIPOTASSIUM PHOSPHATE, SODIUM CITRATE, ARTIFICIAL FLAVOR AND SOY LECITHIN), COCOA CORN STARCH, SOY LECITHIN, P02OLYGLYCEROL POLYRICINOLEATE, ARTIFICIAL FLAVORS AND ARTIFICIAL COLORS (FD&C RED NO. 40 ALUMINUM LAKE).

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
  • E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E129Allura redColorread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 piece (15 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat4.5 g6%
Saturated fat1.5 g8%
Sodium5 mg0%
Total carbohydrate10 g4%
Dietary fiber0.0 g0%
Total sugars10 g—
Protein0.0 g—
Servings per package
About 18
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 5, 2021
FDC ID
2026861

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

RICOLINO

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars444.5 g · median 6.3 g
Saturated fat66.7 g · median 0.88 g
Salt0.00 g · median 0.00 g

98% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.