
Chee Wees
Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 214 kcal | 11% |
| Total fat | 21.4 g | 27% |
| Saturated fat | 3.6 g | 18% |
| Total carbohydrate | 64.3 g | 23% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 7.1 g | 26% |
| Protein | 7.1 g | 14% |
| Sodium | 0.71 g | 31% |
Open Food Facts, ODbL, record updated January 30, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Corn Meal, Water, Annatto Color, Salt, Soybean Oil, Dehydrated Blend of Cheeses, Whey, Whey Protein Concentrate, Lactose, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid, Yellow 5, Yellow 6, Sugar, Salt, Dextrose, Soy Flour, Hydrolyzed Vegetable Protein, Torula Yeast, Paprika, Spices, Onion Powder, Monosodium Glutamate, Oleoresin of Paprika, Tomato Powder, Natural Smoke Flavoring, Citric Acid, Silicon Dioxide
- E102TartrazineColor
- E110Sunset yellow FCFColor
- E160cPaprika extractColor
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
- E621Monosodium glutamateFlavor enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.