United States
Data
Honey Butter, Lewis Bake Shop
i Photo: Open Food Facts contributors · CC BY-SA

Honey Butter

by Lewis Bake Shop · 12 oz
United States
NOVA4
214 kcalper 100 g · 11% of the reference intake
7.1 gof sugars per 100 g
Barcode (EAN-13)0024126018718
GS1 prefix002 · GS1 US
Additives8: E160b, E200, E282…
AllergensGluten, Milk
0024126018718

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories214 kcal11%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate42.9 g16%
Total sugars7.1 g—
Dietary fiber0.00 g0%
Protein10.7 g21%
Sodium0.43 g19%

Open Food Facts, ODbL, record updated March 27, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

UNBLEACHED ENRICHED WHEAT FLOUR, WATER, SUGAR, YEAST, WHEAT GLUTEN, HONEY, POTATO FLOUR, WHITE RYE FLOUR, BUTTER (CREAM), SALT, YELLOW CORN FLOUR, CALCIUM PROPIONATE, DOUGH CONDITIONER (SODIUM STEAROYL LACTYLATE, ASCORBIC ACID), SORBIC ACID, FUMARIC ACID, YEAST NUTRIENTS (AMMONIUM SULFATE, CITRIC ACID), NATURAL AND ARTIFICIAL FLAVORS, SPICE OILS (TURMERIC & ANNATTO).

Allergen: GlutenAllergen: Milk
  • E160bAnnattoColor
  • E200Sorbic acidPreservative
  • E282calcium propionatePreservative
  • E297Fumaric acid
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E330Citric acidAntioxidant · Sequestrant
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
  • E517Ammonium sulfate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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