Biscuits and cakes · United States

Sandwich crackers four cheese

· brand owner: Sunshine Biscuits, Inc.

United States

523 kcalper 100 g · 26% of the reference intake

6.8 gof sugars per 100 g

Barcode (EAN-13)0024100109258

GS1 prefix002 · GS1 US

Additives16: E160c, E202, E221…

AllergensGluten, Milk, Peanuts, Soybeans

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	523 kcal	26%
Total fat	29.5 g	38%
Saturated fat	6.8 g	34%
Total carbohydrate	54.5 g	20%
Total sugars	6.8 g	—
Dietary fiber	2.3 g	8%
Protein	9.1 g	18%
Sodium	0.86 g	38%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cracker: enriched flour (wheat flour, niacin, reduced iron, vitamin b1 [thiamin mononitrate], vitamin b2 [riboflavin], folic acid), soybean oil with tbhq for freshness, cheese made with skim milk (skim milk, whey protein, cheese cultures, salt, enzymes, annatto extract color), sugar, cheddar cheese (cultured milk, salt, enzymes), salt, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), paprika color, sodium caseinate, natural flavor, paprika oleoresin color, sodium sulfite, xanthan gum, potassium sorbate, annatto color. filling: vegetable oil (soybean, palm, and palm kernel oil with tbhq for freshness), maltodextrin, whey, cornstarch, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), salt, natural and artificial flavor, ricotta cheese (whey, milkfat, lactic acid, salt), yeast extract, corn syrup solids, disodium phosphate, lactic acid, citric acid, garlic powder, onion powder, disodium inosinate, disodium guanylate, dextrose, parmesan cheese (pasteurized milk, cheese cultures, salt, enzymes), romano cheese (pasteurized milk, cheese cultures, salt, enzymes), mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), peanut butter (roasted peanuts).

Allergen: Gluten Allergen: Milk Allergen: Peanuts Allergen: Soybeans

E160cPaprika extractColor
E202Potassium sorbatePreservative
E221Sodium sulfiteAntioxidant · Preservative
E270Lactic acid
E330Citric acidAntioxidant · Sequestrant
E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener
E627Disodium guanylate
E631Disodium inosinate
E319Tertiary-butylhydroquinone (tbhq)Antioxidantread from the ingredients list

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 package (44 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	230 kcal	—
Total fat	13 g	17%
Saturated fat	3.0 g	15%
Sodium	380 mg	17%
Total carbohydrate	24 g	9%
Dietary fiber	1.0 g	4%
Total sugars	3.0 g	—
Protein	4.0 g	—

Servings per package: About 6
USDA food category: Crackers & Biscotti
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated December 1, 2020
FDC ID: 2104383

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Sunshine Biscuits, Inc.

Open Food Facts, ODbL

In its category

Position among 2,852 “biscuits and cakes” products sold in the United States

Sugars6.8 g · median 6.7 g

Saturated fat6.8 g · median 2.9 g

Salt2.2 g · median 1.5 g

54% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits and cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.