Red Grapefruit In Extra Light Syrup, Del Monte
i Photo: Open Food Facts contributors · CC BY-SA
Grapefruits in syrup · United States

Red Grapefruit In Extra Light Syrup

by Del Monte · 52 oz
United States
NUTRI-SCOREACDEBNOVA4
48 kcalper 100 g · 2% of the reference intake
9.7 gof sugars per 100 g
Barcode (EAN-13)0024000258162
GS1 prefix002 · GS1 US
Additives2: E202, E330
AllergensNot given in the source
0024000258162

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories48 kcal2%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate12.1 g4%
Total sugars9.7 g—
Dietary fiber0.81 g3%
Protein0.81 g2%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated November 15, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Red grapefruit, water, cane sugar, citric acid, ascorbic acid, potassium sorbate (preservative), elderberry juice concentrate (color).

  • E202Potassium sorbatePreservative
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
November 7, 2025$9.99Mountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Canned goods (high acid (such as juices, fruit, pickles, sauerkraut, tomato soup, and foods in vinegar-based sauce)) (Shelf Stable Foods).

WhereHow longNote
Pantry—Canned items will be safe to eat well past the ‘use-by’ or ‘best by’ date as long as the can shows no dents, rust, or swelling.
Pantry · from date of purchase12–18 months
Refrigerator · after opening5–7 days

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.