Sandwiches · United States

Classic ham & swiss simple sammy

· brand owner: Dierberg's Markets, Inc.
United States
NUTRI-SCOREABDECNOVA4
211 kcalper 100 g · 11% of the reference intake
1.3 gof sugars per 100 g
Barcode (EAN-13)0023933300726
GS1 prefix002 · GS1 US
Additives7: E150c, E250, E262…
AllergensEggs, Gluten, Milk, Sesame seeds, Soybeans
0023933300726

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories211 kcal11%
Total fat6.6 g9%
Saturated fat3.6 g18%
Total carbohydrate29.7 g11%
Total sugars1.3 g—
Dietary fiber1.3 g5%
Protein8.1 g16%
Sodium0.36 g16%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Bread (flour[wheat flour, malted barley flour], water, dough starter [egg yolk, soy flour, whey], soy oil, salt, sugar, dextrose, diacetyl tartaric, acid esters of mono & diglycerides, vital wheat gluten, yeast, calcium propionate, 2% or less ascorbic acid, l-cystine, enzymes, sesame seed), mesquite ham (caramel color, water, salt, sodium phosphate, brown sugar, sugar, sodium acetate, sodium diacetate, sodium erythrobate, sodium nitrite), swiss cheese(milk, cheese cultures, salt, enzymes)

  • E150cAmmonia caramelColor
  • E250Sodium nitritePreservative
  • E262Sodium acetatesPreservative · Sequestrant
  • E262iSodium acetatePreservative · Sequestrant
  • E262iiSodium diacetatePreservative · Sequestrant
  • E282calcium propionatePreservative
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 sub (232 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories490 kcal—
Total fat15 g20%
Saturated fat8.4 g42%
Sodium842 mg37%
Total carbohydrate69 g25%
Dietary fiber3.0 g11%
Total sugars3.1 g—
Protein19 g—
USDA food category
Prepared Subs & Sandwiches
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated November 1, 2018
FDC ID
2301999

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Dierberg's Markets, Inc.

Open Food Facts, ODbL

In its category

Position among 1,292 “sandwiches” products sold in the United States
Sugars1.3 g · median 2.3 g
Saturated fat3.6 g · median 3.1 g
Salt0.91 g · median 1.4 g

25% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sandwiches” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.