United States
Data
Popcorn, Diamond Foods Inc.
i Photo: Open Food Facts contributors · CC BY-SA

Popcorn

by Diamond Foods Inc. · 30 g · brand owner: Diamond Foods, Inc.
United States
NUTRI-SCOREABCEDNOVA4
1,700 kcalper 100 g · 85% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0023896696874
GS1 prefix002 · GS1 US
Additives1: E319
AllergensMilk
0023896696874

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,700 kcal85%
Total fat100.0 g128%
Saturated fat55.6 g278%
Total carbohydrate178.0 g65%
Total sugars0.00 g—
Dietary fiber22.3 g80%
Protein22.2 g44%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WHOLE GRAIN POPCORN, PALM OIL, SALT, NATURAL AND ARTIFICIAL FLAVOR [MILK], COLOR ADDED, FRESHNESS PRESERVED BY TBHQ.

Allergen: Milk
  • E319Tertiary-butylhydroquinone (tbhq)Antioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 tbsps unpopped (25g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat8.0 g10%
Saturated fat4.0 g20%
Sodium270 mg12%
Total carbohydrate12 g4%
Dietary fiber2.0 g7%
Total sugars0.0 g—
Protein2.0 g—
Servings per package
About 102
USDA food category
Snacks
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since July 11, 2024 · label data updated June 12, 2024
FDC ID
2697453

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Diamond Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars0.00 g · median 6.3 g
Saturated fat55.6 g · median 0.88 g
Salt0.01 g · median 0.00 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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