Premium Microwave Popcorn

by Pop-Secret · 32 g · brand owner: Diamond Foods, Inc.
United States
NOVA4
1,720 kcalper 100 g · 86% of the reference intake
Barcode (EAN-13)0023896138909
GS1 prefix002 · GS1 US
Additives1: E310
AllergensMilk, Soybeans
0023896138909

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1,720 kcal86%
Total fat117.0 g150%
Saturated fat48.1 g240%
Total carbohydrate146.0 g53%
Dietary fiber19.4 g69%
Protein19.5 g39%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WHOLE GRAIN, POPCORN, PARTIALLY HYDROGENATED SOYBEAN OIL, SALT, NATURAL AND ARTIFICIAL FLAVOR [MILK], COLOR ADDED, FRESHNESS PRESERVED BY PROPYL GALLATE.

  • E310Propyl gallateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (26 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat8.0 g10%
Saturated fat4.0 g20%
Sodium250 mg11%
Total carbohydrate13 g5%
Dietary fiber2.0 g7%
Protein2.0 g—
Servings per package
About 35
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated March 12, 2019
FDC ID
1857035

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Diamond Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 48 products in the same category sold in the United States
Saturated fat48.1 g · median 18.4 g
Salt0.01 g · median 0.01 g

The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.