Meats · United States

Tyson Fully Cooked, Honey BBQ Glazed Breaded Chicken Breast Chunks

by Tyson · 10 lb · brand owner: Tyson Foods Inc.
United States
201 kcalper 100 g · 10% of the reference intake
6.4 gof sugars per 100 g
Barcode (EAN-13)0023700677235
GS1 prefix002 · GS1 US
AllergensGluten (read from the ingredients list), Soybeans (read from the ingredients list)
0023700677235

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories201 kcal10%
Total fat9.2 g12%
Saturated fat1.5 g8%
Total carbohydrate18.4 g7%
Total sugars6.4 g—
Dietary fiber0.70 g3%
Protein11.3 g23%
Sodium0.52 g23%

USDA FoodData Central, CC0, record updated June 9, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

Boneless, skinless chicken breast chunks with rib meat, water, wheat flour, modified food starch, sodium phosphates, salt, seasoning (salt, oil of garlic).BREADED WITH: Bread crumb (wheat flour, wheat starch, soy protein isolate, sugar, dried yeast, salt, and caramel), water, wheat flour, bleached wheat flour, modified food starch, salt, spices, contains 2% or less of the following: dehydrated garlic, dehydrated onion, dextrose, extractives of paprika and turmeric, leavening (sodium acid pyrophosphate, sodium bicarbonate), modified wheat starch, tapioca dextrin, wheat gluten, yellow corn flour. Breading set in vegetable oil.GLAZED WITH: Seasoning [Water, brown sugar, tomato paste, vinegar, soybean oil, salt, spices, modified corn starch, natural smoke flavor, dextrose, garlic, xanthan gum, onion, lemon juice powder (corn syrup solids, lemon juice, lemon oil), extractives of garlic and onion], honey (refinery syrup, honey), water.

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 3.21 oz SERVING, About 50 Servings Per Container (90 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories181 kcal—
Total fat8.3 g11%
Saturated fat1.4 g7%
Sodium470 mg20%
Total carbohydrate17 g6%
Dietary fiber0.6 g2%
Total sugars5.7 g—
Protein10 g—
Servings per package
About 50
USDA food category
Meat/Poultry/Other Animals Prepared/Processed
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since July 13, 2023 · label data updated June 9, 2023
FDC ID
2610285

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Meat/Poultry/Other Animals Prepared/Processed”. Shelfpedia lists it under “Meats”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Tyson Foods Inc.

Source: USDA FoodData Central.

In its category

Position among 2,782 “meats” products sold in the United States
Sugars6.4 g · median 0.00 g
Saturated fat1.5 g · median 5.4 g
Salt1.3 g · median 1.1 g

96% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.