Frozen foods · United States

Chicken Breast Strips

by Tyson · brand owner: TYSON

United States

226 kcalper 100 g · 11% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)0023700033673

GS1 prefix002 · GS1 US

Additives2: E160c, E415

AllergensNot given in the source

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	226 kcal	11%
Total fat	10.7 g	14%
Saturated fat	4.2 g	21%
Total carbohydrate	15.5 g	6%
Total sugars	0.00 g	—
Dietary fiber	1.2 g	4%
Protein	16.7 g	33%
Sodium	0.21 g	9%

Open Food Facts, ODbL, record updated October 4, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Boneless, skinless chicken breast with rib meat, water, rice flour, contains 2% or less of the following: annatto extract, chicken fat, corn starch, dried chicken broth, dried garlic, dried onion, garlic powder, natural flavor, onion powder, paprika extract, salt, spices, sugar, torula yeast, xanthan gum, yellow corn flour. breading set in vegetable oil.

E160cPaprika extractColor
E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 oz (84 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	190 kcal	—
Total fat	9.0 g	12%
Saturated fat	3.5 g	18%
Sodium	180 mg	8%
Total carbohydrate	13 g	5%
Dietary fiber	1.0 g	4%
Total sugars	0.0 g	—
Protein	14 g	—

Servings per package: About 4.5
USDA food category: Frozen Appetizers & Hors D'oeuvres
Data provider: Label Insight
In FoodData Central: Since May 25, 2023 · label data updated April 5, 2023
FDC ID: 2548252

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

TYSON

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States

Sugars0.00 g · median 1.9 g

Saturated fat4.2 g · median 2.0 g

Salt0.54 g · median 0.92 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.