Candy

by Holiday Candy Corp Inc. · 20 g · brand owner: Holiday Candy Corp, Inc.
United States
NUTRI-SCOREABCDENOVA4
2,150 kcalper 100 g · 108% of the reference intake
300.0 gof sugars per 100 g
Barcode (EAN-13)0023637469361
GS1 prefix002 · GS1 US
Additives2: E322, E322i
AllergensMilk, Soybeans
0023637469361

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories2,150 kcal108%
Total fat50.0 g64%
Saturated fat12.5 g63%
Total carbohydrate400.0 g145%
Total sugars300.0 g—
Dietary fiber0.00 g0%
Protein25.0 g50%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SUGAR, CORN SYRUP, HYDROGENATED VEGETABLE OIL (SOYBEAN OIL), WHOLE MILK, WHEY POWDER, SALT, EMULSIFIER MONO AND DIGLYCERIDES OF FAT ACIDS, SOY LECITHIN, ARTIFICIAL FLAVOR.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 pieces (20 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat2.0 g3%
Saturated fat0.5 g3%
Sodium50 mg2%
Total carbohydrate16 g6%
Dietary fiber0.0 g0%
Total sugars12 g—
Protein1.0 g—
Servings per package
About 5
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 14, 2017
FDC ID
1876445

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Holiday Candy Corp, Inc.

Open Food Facts, ODbL

In its category

Position among 32,591 products in the same category sold in the United States
Sugars300.0 g · median 6.3 g
Saturated fat12.5 g · median 0.89 g
Salt0.00 g · median 0.00 g

97% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.