Soy Cream

by Double Rainbow · 100 g · brand owner: Double Rainbow Gourmet Ice Creams, Inc.
United States
NUTRI-SCOREABDECNOVA4
208 kcalper 100 g · 10% of the reference intake
27.0 gof sugars per 100 g
Barcode (EAN-13)0022852416082
GS1 prefix002 · GS1 US
Additives6: E322, E322i, E330…
AllergensSoybeans
0022852416082

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories208 kcal10%
Total fat8.0 g10%
Saturated fat1.5 g8%
Total carbohydrate32.0 g12%
Total sugars27.0 g—
Dietary fiber1.0 g4%
Protein2.0 g4%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

ORGANIC SOY MILK(FILTERED WATER, ORGANIC SOYBEANS), ORGANIC CANE SUGAR, CHERRIES(CHERRIES, SUGAR, COLOR [ CHERRY JUICE, PLUM JUICE, BLACK CARROT JUICE, BEET JUICE CONCENTRATE] , CITRIC ACID, NATURAL FLAVORS), CHOCOLATE CHIPS(SUGAR, BITTER CHOCOLATE, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT), OLEIC SAFFLOWER OIL, NON-GMO BROWN RICE SYRUP SOLIDS, NATURAL FLAVORS, SEA SALT, CAROB BEAN GUM, GUAR GUM, CARRAGEENAN.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 cup (100 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories200 kcal—
Total fat8.0 g10%
Saturated fat1.5 g8%
Sodium90 mg4%
Total carbohydrate32 g12%
Dietary fiber1.0 g4%
Total sugars27 g—
Protein2.0 g—
USDA food category
Other Frozen Desserts
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated November 16, 2017
FDC ID
1849890

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Double Rainbow Gourmet Ice Creams, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars27.0 g · median 6.3 g
Saturated fat1.5 g · median 0.88 g
Salt0.00 g · median 0.00 g

71% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.