Fresh Crisp Apple Cider, Mayer Brothers Apple Products  Inc.
i Photo: Open Food Facts contributors · CC BY-SA

Fresh Crisp Apple Cider

United States
NUTRI-SCOREACDEB
21 kcalper 100 g · 1% of the reference intake
5.2 gof sugars per 100 g
Barcode (EAN-13)0022198008095
GS1 prefix002 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0022198008095

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • November 25, 2020reportedUnited StatesFDA
    Other reason

    1. Giant brand " Premium Apple Cider*** 64 fl. oz. (Half Gal) 1.89L***Distributed by Foodhold USA LLC, Landover, MD 20785" 2. "Nature's Nectar 100% Fresh Apple…

    Official wording (English): Processing error resulting in mixing of pasteurized and raw cider into final product.

    Lots and dates in the notice: 1.Giant Premium Apple Cider 64 fl oz UPC: 688267033100 Codes: PRO 110720 BB020521 and PRO 110820 BB020621 2. UPC: 099100217933 PRO 110720 BB 122220 3.Lot/Unit Numbers: PRO 110720 Best by:01/26/21 UPC Codes: 884853622707 4. Lot/Unit Numbers: PRO 110720 product: 2/05/21 UPC Codes: 022198008095

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories21 kcal1%
Total fat0.00 g0%
Total carbohydrate5.2 g2%
Total sugars5.2 g—
Protein0.17 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

FRESH CRISP APPLES AND POTASSIUM SORBATE TO MAINTAIN FRESHNESS.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 32,487 products in the same category sold in the United States
Sugars5.2 g · median 6.3 g
Salt0.00 g · median 0.00 g

47% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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