Snacks · United States

Larabar, fruit & nut bar, chocolate chip macaroon

by Larabar · brand owner: Small Planet Foods, Inc.

United States

450 kcalper 100 g · 23% of the reference intake

33.3 gof sugars per 100 g

Barcode (EAN-13)0021908510620

GS1 prefix002 · GS1 US

AdditivesNone found in the ingredients

AllergensNuts

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	450 kcal	23%
Total fat	21.7 g	28%
Saturated fat	10.0 g	50%
Total carbohydrate	50.0 g	18%
Total sugars	33.3 g	—
Dietary fiber	6.7 g	24%
Protein	16.7 g	33%
Sodium	0.02 g	1%

Open Food Facts, ODbL, record updated August 5, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Almonds, Unsweetened Coconut, Semisweet Chocolate Chips* (Unsweetened Chocolate, Sugar, Cocoa Butter, Vanilla Extract), Honey, Crisp Rice, Oat Flour, Pecans, Coconut Oil, Salt.

Allergen: Nuts

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bar (60 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	270 kcal	—
Total fat	13 g	17%
Saturated fat	6.0 g	30%
Sodium	10 mg	0%
Total carbohydrate	30 g	11%
Dietary fiber	4.0 g	14%
Total sugars	20 g	—
Protein	10 g	—

USDA food category: Snack, Energy & Granola Bars
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated January 23, 2018
FDC ID: 1857572

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Small Planet Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States

Sugars33.3 g · median 10.0 g

Saturated fat10.0 g · median 5.0 g

Salt0.04 g · median 0.85 g

77% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.