Larabar Cherry Chocolate Chip Fruit & Nut Bites, LARABAR
i Photo: Open Food Facts contributors · CC BY-SA
Biscuits · United States

Larabar Cherry Chocolate Chip Fruit & Nut Bites

by LARABAR · brand owner: GENERAL MILLS SALES INC.
United StatesUnited Kingdom
NUTRI-SCOREABCEDNOVA3
433 kcalper 100 g · 22% of the reference intake
43.3 gof sugars per 100 g
Barcode (EAN-13)0021908473024
GS1 prefix002 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten, Nuts
LabelsNo gluten
0021908473024

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories433 kcal22%
Total fat16.7 g21%
Saturated fat5.0 g25%
Total carbohydrate60.0 g22%
Total sugars43.3 g—
Dietary fiber10.0 g36%
Protein6.7 g13%
Sodium0.10 g4%

Open Food Facts, ODbL, record updated September 23, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

dates, almonds, semisweet chocolate chips* (unsweetened chocolate, sugar, cocoa butter, vanilla extract), dried cherries, coconut flour, sea salt, fair trade certified by fair trade usa

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 bites (30g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat5.0 g6%
Saturated fat1.5 g8%
Sodium30 mg1%
Total carbohydrate18 g7%
Dietary fiber3.0 g11%
Total sugars13 g—
Protein2.0 g—
USDA food category
Processed Cereal Products
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since February 27, 2020 · label data updated August 15, 2018
FDC ID
759782

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

GENERAL MILLS SALES INC.

Open Food Facts, ODbL

In its category

Position among 11,952 “biscuits” products sold in the United States
Sugars43.3 g · median 32.3 g
Saturated fat5.0 g · median 8.1 g
Salt0.25 g · median 0.73 g

86% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
United KingdomUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.