Cereals and their products · United States

Larabar Chocolate Macaroon Fruit & Nut Bites

· brand owner: GENERAL MILLS SALES INC.
United States
NUTRI-SCOREABCDENOVA3
433 kcalper 100 g · 22% of the reference intake
43.3 gof sugars per 100 g
Barcode (EAN-13)0021908473017
GS1 prefix002 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts
0021908473017

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories433 kcal22%
Total fat20.0 g26%
Saturated fat10.0 g50%
Total carbohydrate60.0 g22%
Total sugars43.3 g—
Dietary fiber10.0 g36%
Protein6.7 g13%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Dates, semisweet chocolate chips* (unsweetened chocolate, sugar, cocoa butter, vanilla extract), almonds, dried coconut, coconut flour.*fair trade certifiedâ„¢ by fair trade usa

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 bites (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat6.0 g8%
Saturated fat3.0 g15%
Sodium0 mg0%
Total carbohydrate18 g7%
Dietary fiber3.0 g11%
Total sugars13 g—
Protein2.0 g—
Servings per package
About 5
USDA food category
Snack, Energy & Granola Bars
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated December 13, 2021
FDC ID
2432399

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

GENERAL MILLS SALES INC.

Open Food Facts, ODbL

In its category

Position among 6,894 “cereals and their products” products sold in the United States
Sugars43.3 g · median 20.0 g
Saturated fat10.0 g · median 0.00 g
Salt0.00 g · median 0.60 g

95% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cereals and their products” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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