Double Chocolate Peanut Butter Bar, Larabar
i Photo: Open Food Facts contributors · CC BY-SA
Bars · United States

Double Chocolate Peanut Butter Bar

by Larabar · 8 bars
United States
NUTRI-SCOREABCDE
467 kcalper 100 g · 23% of the reference intake
40.0 gof sugars per 100 g
Barcode (EAN-13)0021908130958
GS1 prefix002 · GS1 US
AdditivesNot given
AllergensNot given in the source
LabelsNo gluten, Vegetarian, No GMOs
0021908130958

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories467 kcal23%
Total fat22.2 g28%
Saturated fat6.7 g33%
Total carbohydrate57.8 g21%
Total sugars40.0 g—
Dietary fiber8.9 g32%
Protein8.9 g18%
Sodium0.33 g14%

Open Food Facts, ODbL, record updated October 6, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bar (45 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories210 kcal—
Total fat10.0 g13%
Saturated fat3.0 g15%
Sodium150 mg7%
Total carbohydrate26 g9%
Dietary fiber4.0 g14%
Total sugars18 g—
Protein4.0 g—
Servings per package
About 8
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since March 16, 2023 · label data updated December 24, 2022
FDC ID
2496033

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 389 “bars” products sold in the United States
Sugars40.0 g · median 22.9 g
Saturated fat6.7 g · median 5.0 g
Salt0.83 g · median 0.50 g

90% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Bars” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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