Organic Multigrain Tortilla Chips, Food Should Taste Good
i Photo: Open Food Facts contributors · CC BY-SA
Corn chips · United States

Organic Multigrain Tortilla Chips

by Food Should Taste Good · 816 g · brand owner: GENERAL MILLS SALES INC.
United Statesworld
NUTRI-SCOREABDECNOVA3
500 kcalper 100 g · 25% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0021908111261
GS1 prefix002 · GS1 US
AdditivesNone found in the ingredients
AllergensSesame seeds
LabelsNo gluten, Organic, No GMOs
0021908111261

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories500 kcal25%
Total fat25.0 g32%
Saturated fat1.8 g9%
Total carbohydrate60.7 g22%
Total sugars0.00 g—
Dietary fiber7.1 g25%
Protein7.1 g14%
Sodium0.27 g12%

Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

stone ground corn*, high oleic sunflower oil*, brown rice flour*, flax seed*, sesame seeds*, sunflower seeds*, quinoa*, sea salt, *organic

Allergen: Sesame seedsNo glutenOrganicNo GMOsNon GMO project

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (about 10 chips) (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories146 kcal—
Total fat7.8 g10%
Saturated fat0.8 g4%
Sodium73 mg3%
Total carbohydrate17 g6%
Dietary fiber2.0 g7%
Total sugars0.3 g—
Protein2.5 g—
Servings per package
About 29
USDA food category
Snacks
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since April 27, 2023 · label data updated June 19, 2022
FDC ID
2517692

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

GENERAL MILLS SALES INC.

Open Food Facts, ODbL

In its category

Position among 1,334 “corn chips” products sold in the United States
Sugars0.00 g · median 0.00 g
Saturated fat1.8 g · median 3.6 g
Salt0.67 g · median 1.0 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Corn chips” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

2.33kg CO₂e per kg

Reference value for the category “Corn chips”: 2.33 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.