Frozen foods · United States

Cheese stuffed sticks

· brand owner: FAREWAY
United States
NUTRI-SCOREABCEDNOVA4
308 kcalper 100 g · 15% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0021333980241
GS1 prefix002 · GS1 US
Additives14: E202, E270, E280…
AllergensGluten, Milk, Soybeans
0021333980241

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories308 kcal15%
Total fat12.3 g16%
Saturated fat3.8 g19%
Total carbohydrate38.5 g14%
Total sugars0.00 g—
Dietary fiber1.5 g5%
Protein10.8 g22%
Sodium0.51 g22%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Breadstick: enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, low moisture part-skim mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), soybean oil, contains 2% or less of: sugar, corn starch, salt, yeast, monoglycerides, propionic acid, phosphoric acid, wheat gluten, datem, l-cysteine, enzymes, ascorbic acid, azodicarbonamide. spread: natural oil blend (soybean, palm fruit, palm kernel), water, garlic, sweet cream buttermilk, salt, contains 2% or less of: spices, soy lecithin, xanthan gum, lactic acid, onion powder, mono - and diglycerides, polysorbate 60, potassium sorbate and calcium disodium edta (used to protect quality), citric acid, vitamin a palmitate, beta carotene (for color), natural and artificial flavors.

  • E202Potassium sorbatePreservative
  • E270Lactic acid
  • E280Propionic acidPreservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E338Phosphoric acidAntioxidant · Sequestrant
  • E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
  • E927Azodicarbonamide and Carbamide
  • E927aAzodicarbonamide

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 stick (65 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories200 kcal—
Total fat8.0 g10%
Saturated fat2.5 g13%
Sodium330 mg14%
Total carbohydrate25 g9%
Dietary fiber1.0 g3%
Total sugars0.0 g—
Protein7.0 g—
Servings per package
About 5
USDA food category
Frozen Appetizers & Hors D'oeuvres
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated September 28, 2017
FDC ID
1923463

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

FAREWAY

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States
Sugars0.00 g · median 1.9 g
Saturated fat3.8 g · median 2.0 g
Salt1.3 g · median 0.92 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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