Fat Free Creamy Ranch

by Winn-Dixie Stores Inc. · 30 ml · brand owner: Winn-Dixie Stores, Inc.
United States
NUTRI-SCOREABCEDNOVA4
444 kcalper 100 g · 22% of the reference intake
33.3 gof sugars per 100 g
Barcode (EAN-13)0021140608215
GS1 prefix002 · GS1 US
Additives3: E338, E405, E415
AllergensSoybeans, Milk (read from the ingredients list)
0021140608215

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories444 kcal22%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate111.0 g40%
Total sugars33.3 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WATER, CORN SYRUP, CULTURED LOW FAT BUTTERMILK*, DISTILLED VINEGAR, ONION JUICE, GARLIC JUICE, SALT, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF SUGAR, VEGETABLE OIL* (CANOLA AND/OR SOYBEAN), XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, PHOSPHORIC ACID, ART

  • E338Phosphoric acidAntioxidant · Sequestrant
  • E405Propane-1‚2-diol alginateCarrier · Emulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 2 Tbsp (30 mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories45 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium350 mg15%
Total carbohydrate10.0 g4%
Dietary fiber0.0 g0%
Total sugars3.0 g—
Protein0.0 g—
USDA food category
Salad Dressing & Mayonnaise
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated March 12, 2019
FDC ID
2083089

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Winn-Dixie Stores, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars33.3 g · median 6.3 g
Saturated fat0.00 g · median 0.88 g
Salt0.01 g · median 0.00 g

74% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.