United States
Data

Fruit Slices

by Winn Dixie · 43 g · brand owner: Winn-Dixie Stores, Inc.
United States
NUTRI-SCOREABCDENOVA4
800 kcalper 100 g · 40% of the reference intake
130.0 gof sugars per 100 g
Barcode (EAN-13)0021140027382
GS1 prefix002 · GS1 US
Additives3: E102, E129, E133
AllergensNot given in the source
0021140027382

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories800 kcal40%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate200.0 g73%
Total sugars130.0 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

CORN SYRUP, SUGAR, MODIFIED CORNSTARCH, DEXTROSE, NATURAL AND ARTIFICIAL FLAVORS, RED 40, YELLOW 5, BLUE 1.

  • E102TartrazineColor
  • E129Allura redColor
  • E133Brilliant blue FCFColor

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 pcs (43 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium0 mg0%
Total carbohydrate37 g13%
Dietary fiber0.0 g0%
Total sugars24 g—
Protein0.0 g—
Servings per package
About 4.5
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated March 12, 2019
FDC ID
2287356

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Winn-Dixie Stores, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States
Sugars130.0 g · median 6.3 g
Saturated fat0.00 g · median 0.88 g
Salt0.00 g · median 0.00 g

89% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.