Mini chocolate satin pies
Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 224 kcal | 11% |
| Total fat | 14.7 g | 19% |
| Saturated fat | 7.7 g | 38% |
| Total carbohydrate | 40.0 g | 15% |
| Total sugars | 28.2 g | — |
| Dietary fiber | 1.2 g | 4% |
| Protein | 2.3 g | 5% |
| Sodium | 0.07 g | 3% |
Open Food Facts, ODbL, record updated September 25, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Sugar, water, soybean oil, wheat flour, eggs, cocoa, milk, hydrogenated palm kernel oil, butter (cream, salt), high fructose corn syrup, palm oil, semi-sweet chocolate (sugar, chocolate liquor, cocoa butter, milk fat, soy lecithin, natural flavor), hydrogenated soybean oil, contains less than 2% of: margarine (palm oil, water, soybean oil, salt, contains less than 2% of: natural flavor, soy lecithin, beta carotene [color], vitamin a palmitate added), honey, salt, sodium caseinate, chocolate liquor, sodium bicarbonate, soy lecithin, whey, dextrose, mono - and diglycerides, modified corn starch, polysorbate 60, sodium phosphate, sorbitan monostearate, sodium alginate, xanthan gum, guar gum, natural flavors, calcium sulfate, dextrin, vitamin d3, beta carotene (color).
- E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
- E160acaroteneColor
- E160aiBeta-caroteneColor
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E491Sorbitan monostearateEmulsifier
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| December 13, 2025 | $3.99 | Mountain View, CA |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 370 kcal | — |
| Total fat | 25 g | 32% |
| Saturated fat | 14 g | 70% |
| Sodium | 130 mg | 6% |
| Total carbohydrate | 32 g | 12% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 24 g | — |
| Protein | 3.0 g | — |
- Servings per package
- About 2
- USDA food category
- Sweet Bakery Products
- Data provider
- GS1 Global Data Synchronization Network
- In FoodData Central
- Since April 27, 2023 · label data updated November 12, 2018
- FDC ID
- 2517647
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Marie Callender's Retail Foods
Open Food Facts, ODbL
In its category
60% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Pastries” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.