Fruits and vegetables based foods · United States

Hummus snack pack

· brand owner: Safeway, Inc.
United States
NUTRI-SCOREBCDEANOVA4
117 kcalper 100 g · 6% of the reference intake
3.9 gof sugars per 100 g
Barcode (EAN-13)0021130401857
GS1 prefix002 · GS1 US
Additives2: E330, E412
AllergensSesame seeds
0021130401857

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories117 kcal6%
Total fat7.0 g9%
Saturated fat0.78 g4%
Total carbohydrate10.9 g4%
Total sugars3.9 g—
Dietary fiber3.1 g11%
Protein3.1 g6%
Sodium0.22 g10%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Carrots, hummus (steamed chickpeas, water, sesame tahini, sunflower oil, olive oil, sea salt, garlic, citric acid, cumin, guar gum).

  • E330Citric acidAntioxidant · Sequestrant
  • E412Guar gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 tray (128 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories150 kcal—
Total fat9.0 g12%
Saturated fat1.0 g5%
Sodium280 mg12%
Total carbohydrate14 g5%
Dietary fiber4.0 g14%
Total sugars5.0 g—
Protein4.0 g—
USDA food category
Pre-Packaged Fruit & Vegetables
Data provider
Label Insight
In FoodData Central
Since December 7, 2022 · label data updated October 27, 2022
FDC ID
2379038

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Safeway, Inc.

Open Food Facts, ODbL

In its category

Position among 4,347 “fruits and vegetables based foods” products sold in the United States
Sugars3.9 g · median 3.0 g
Saturated fat0.78 g · median 0.00 g
Salt0.55 g · median 0.06 g

60% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Fruits and vegetables based foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.