Pie Filling Or Topping Cherry

by Safeway Inc. · 85 g · brand owner: Safeway, Inc.

United States

133 kcalper 100 g · 7% of the reference intake

27.7 gof sugars per 100 g

Barcode (EAN-13)0021130266289

GS1 prefix002 · GS1 US

Additives2: E129, E330

AllergensNot given in the source

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	133 kcal	7%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	33.2 g	12%
Total sugars	27.7 g	—
Dietary fiber	1.4 g	5%
Protein	0.00 g	0%
Sodium	0.00 g	0%

Open Food Facts, ODbL, record updated February 23, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

CHERRIES, WATER, HIGH FRUCTOSE CORN SYRUP, MODIFIED FOOD STARCH, SUGAR, CITRIC ACID AND ASCORBIC ACID (TO PROMOTE COLOR RETENTION), ARTIFICIAL COLOR (RED 40).

E129Allura redColor
E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/3 cup (85 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	100 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	10 mg	0%
Total carbohydrate	25 g	9%
Dietary fiber	1.0 g	4%
Total sugars	20 g	—
Protein	0.0 g	—

Servings per package: About 7
USDA food category: Pastry Shells & Fillings
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated August 25, 2021
FDC ID: 2062472

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Safeway, Inc.

Open Food Facts, ODbL

In its category

Position among 32,487 products in the same category sold in the United States

Sugars27.7 g · median 6.3 g

Saturated fat0.00 g · median 0.88 g

Salt0.00 g · median 0.00 g

72% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States

United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated February 23, 2025 · export of November 1, 2026
USDA label data
USDA FoodData Central, CC0 · updated August 25, 2021 · October 2026 release
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.

Michigan cherry premium pie filling & toppingBrownwood Farmssugar 16.1 g vs 27.7 g · salt 0.00 g vs 0.00 g

Premium pie filling & toppingBrownwood Farmssugar 16.1 g vs 27.7 g · salt 0.00 g vs 0.00 g

9" pie filling or toppingsugar 18.6 g vs 27.7 g · salt 0.00 g vs 0.00 g

Premium Pie Filling Or ToppingPolarsugar 20.0 g vs 27.7 g · salt 0.00 g vs 0.00 g