Soups · United States

Rich & creamy spicy shrimp & corn chowder

· brand owner: Safeway, Inc.

United States

106 kcalper 100 g · 5% of the reference intake

2.5 gof sugars per 100 g

Barcode (EAN-13)0021130157556

GS1 prefix002 · GS1 US

Additives2: E250, E316

AllergensCelery, Crustaceans, Fish, Gluten, Milk

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	106 kcal	5%
Total fat	6.1 g	8%
Saturated fat	3.3 g	16%
Total carbohydrate	9.0 g	3%
Total sugars	2.5 g	—
Dietary fiber	0.80 g	3%
Protein	4.1 g	8%
Sodium	0.36 g	16%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Shrimp stock, corn, cream (milk), shrimp, potatoes, butter (cream, salt), onions, green peppers, red peppers, celery, contains less than 2% of: sherry wine, cooked bacon (bacon [cured with water, salt, sugar, natural smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite]), enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), modified cornstarch, sugar, garlic, salt, yeast extract, worcestershire sauce (distilled white vinegar, molasses, water, sugar, onions, anchovies, salt, garlic, cloves, tamarind extract, natural flavorings, chili pepper extract), cultured dextrose, hot sauce (vinegar, red pepper, salt), spices, smoked paprika, celery seed.

Allergen: Celery Allergen: Crustaceans Allergen: Fish Allergen: Gluten Allergen: Milk

E250Sodium nitritePreservative
E316sodium erythorbateAntioxidant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cup (245 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	260 kcal	—
Total fat	15 g	19%
Saturated fat	8.0 g	40%
Sodium	889 mg	39%
Total carbohydrate	22 g	8%
Dietary fiber	2.0 g	7%
Total sugars	6.0 g	—
Protein	10.0 g	—

Servings per package: About 3
USDA food category: Other Soups
Data provider: Label Insight
In FoodData Central: Since February 16, 2023 · label data updated April 8, 2020
FDC ID: 2475833

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Safeway, Inc.

Open Food Facts, ODbL

In its category

Position among 3,017 “soups” products sold in the United States

Sugars2.5 g · median 1.8 g

Saturated fat3.3 g · median 0.41 g

Salt0.91 g · median 0.81 g

60% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Soups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.