Frozen foods · United States

Spinach & ricotta stuffed shells with marinara sauce bowl, spinach & ricotta

· brand owner: Safeway, Inc.
United States
NUTRI-SCOREABDECNOVA4
102 kcalper 100 g · 5% of the reference intake
2.8 gof sugars per 100 g
Barcode (EAN-13)0021130155743
GS1 prefix002 · GS1 US
Additives5: E330, E407, E410…
AllergensEggs, Gluten, Milk
0021130155743

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories102 kcal5%
Total fat6.3 g8%
Saturated fat3.5 g18%
Total carbohydrate12.9 g5%
Total sugars2.8 g—
Dietary fiber1.2 g4%
Protein7.8 g16%
Sodium0.30 g13%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Spinach stuffed shells (ricotta cheese [whey, milk, vinegar, carrageenan], water, enriched durum semolina [durum semolina wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], spinach, mozzarella cheese [pasteurized milk, nonfat milk, cultures, salt, enzymes], parmesan cheese [pasteurized part-skim milk, cheese cultures, salt, enzymes], eggs, romano cheese [pasteurized milk, cheese cultures, salt, enzymes], salt, modified corn starch, xanthan gum, guar gum, locust bean gum, spices), cheesy marinara sauce (water, tomatoes [tomatoes, tomato puree, salt, citric acid, calcium chloride], tomato pasta, carrots, onions, contains 2% or less of: olive and/or canola oils, salt, sugar, garlic powder, garlic corn starch, grated parmesan cheese [pasteurized part-skim milk, cheese culture, salt, enzymes], spices), mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes).

  • E330Citric acidAntioxidant · Sequestrant
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bowl (255 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories260 kcal—
Total fat16 g20%
Saturated fat9.0 g45%
Sodium760 mg33%
Total carbohydrate33 g12%
Dietary fiber3.1 g11%
Total sugars7.0 g—
Protein20 g—
USDA food category
Frozen Dinners & Entrees
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 22, 2020
FDC ID
2142751

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Safeway, Inc.

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States
Sugars2.8 g · median 1.9 g
Saturated fat3.5 g · median 2.0 g
Salt0.75 g · median 0.92 g

68% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).

WhereHow longNote
Refrigerator—Not recommended to refrigerate after cooking due to decreased quality.
Freezer · from date of purchase12 monthsKeep frozen. For safety, cook as directed.

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.