Egg Bites
Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 260 kcal | 13% |
| Total fat | 20.8 g | 27% |
| Saturated fat | 9.1 g | 45% |
| Total carbohydrate | 3.9 g | 1% |
| Total sugars | 1.3 g | — |
| Protein | 15.6 g | 31% |
| Sodium | 0.39 g | 17% |
Open Food Facts, ODbL, record updated April 29, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
custard (eggs, ricotta cheese [pasteurized cheese whey, vinegar, salt, carrageenan], corn starch), sharp white cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), ủncured smoked ham čontains ño nitrates or nitrites added except for those naturally occurring in sea salt and celery powder (ham, water, evaporated cane suġar, contains 2% or less of sea salt, čelery powder, natural smoke), parmesan cheese (pasteurized milk, cheese 41% culture, salt, enzymes), canola oil, chives, corn starch, gárlic powder, onion powder, cayenne pepper. facts ainer pieces (77g) | d 11 f serving per container p0 410 % dv* % dv* 1. 21% 32g 35% 13g 65% 0g 3. contains: egg, milk. ng 50% |295mg 98% |
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 200 kcal | — |
| Total fat | 16 g | 21% |
| Saturated fat | 6.0 g | 30% |
| Sodium | 330 mg | 14% |
| Total carbohydrate | 2.0 g | 1% |
| Dietary fiber | 0.0 g | 0% |
| Total sugars | 0.0 g | — |
| Protein | 12 g | — |
- Servings per package
- About 2
- USDA food category
- Frozen Prepared Sides
- Data provider
- Label Insight
- In FoodData Central
- Since February 16, 2023 · label data updated March 19, 2021
- FDC ID
- 2462550
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.