Teriyaki chicken with rice
Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 124 kcal | 6% |
| Total fat | 1.0 g | 1% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 23.5 g | 9% |
| Total sugars | 6.9 g | — |
| Dietary fiber | 0.70 g | 2% |
| Protein | 6.2 g | 12% |
| Sodium | 0.25 g | 11% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Cooked rice (water, rice [extra long grain rice, iron phosphate, niacin, thiamine mononitrate, and folic acid]), chicken breast meat with rib meat (chicken breast meat with rib meat, water, less than 2% rice starch, vinegar, salt, sugar), hawaiian style teriyaki sauce (soy sauce [water, wheat, soybeans, salt, lactic acid, sodium benzoate {preservative}], mirin wine [corn syrup, water, distilled vinegar, fermented rice extract {rice, alcohol, salt, citric acid}, brown sugar, potassium sorbate, potassium benzoate], sugar, water, pineapple juice concentrate, corn starch, ginger, distilled vinegar, ginger vegetable mix [maltodextrin {rice}, spices and spice extractives {ginger, turmeric, parsley, black pepper}, salt, evaporated cane sugar, yeast extract, soy sauce powder {soybeans, wheat, salt}, canola oil, natural flavors and flavoring {onion, garlic, lemon, carrot}], sesame seed, spices), peppers, carrot, green onion, sesame seeds.
- E202Potassium sorbatePreservative
- E211Sodium benzoatePreservative
- E212Potassium benzoatePreservative
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 180 kcal | — |
| Total fat | 1.5 g | 2% |
| Saturated fat | 0.0 g | 0% |
| Sodium | 360 mg | 16% |
| Total carbohydrate | 34 g | 12% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 10 g | — |
| Protein | 9.0 g | — |
- Servings per package
- About 2.5
- USDA food category
- Other Deli
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated November 1, 2017
- FDC ID
- 2113761
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Safeway, Inc.
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
