Cobb salad with baby lettuce blend, baby greens, white meat chicken, diced eggs, shredded monterey jack - colby cheese, whole olives and bacon crumbles with a blue cheese vinaigrette, cobb salad

· brand owner: Safeway, Inc.
United States
NUTRI-SCOREABDECNOVA4
141 kcalper 100 g · 7% of the reference intake
1.4 gof sugars per 100 g
Barcode (EAN-13)0021130062591
GS1 prefix002 · GS1 US
Additives16: E160b, E235, E250…
AllergensEggs, Milk
0021130062591

Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories141 kcal7%
Total fat9.9 g13%
Saturated fat3.2 g16%
Total carbohydrate4.2 g2%
Total sugars1.4 g—
Dietary fiber0.70 g2%
Protein9.1 g18%
Sodium0.47 g21%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Spring mix (baby lettuces [lollo rossa, tango, red and green oak, red and green romaine, red leaf, parella], baby greens [tatsoi, mizuna, red and green chard, red and green mustard, frisee], baby spinach, radicchio, ingredients may vary by season), blue cheese vinaigrette (water, apple cider vinegar, canola oil, blue cheese [milk, salt, culture, enzymes], sugar, salt, blue cheese flavor [blue cheese {milk, culture, salt, enzymes}, cream, water, milkfat, salt, disodium phosphate, xanthan gum], apple juice concentrate, spices, natural flavor, xanthan gum, dried garlic), chicken breast with rib meat (chicken breast meat with rib meat, water, sodium lactate, seasoning [salt, sugar, artificial chicken flavor {hydrolyzed corn protein, autolyzed yeast extract, thiamine hydrochloride, disodium inosinate, disodium guanylate}, dextrose, natural flavoring], modified potato starch, dextrose, potassium lactate, sodium phosphates, sodium diacetate), egg (hard cooked eggs, citric acid, sodium benzoate and nisin preparation [as preservatives]), monterey jack-colby cheese (monterey jack cheese [pasteurized miåk, cheese culture, salt, enzymes], colby cheese [pasteurized milk, cheese culture, salt, enzymes, annatto {vegetable color}], powdered cellulose [to prevent caking], natamycin [mold inhibitor]), black olives (ripe olives, water, salt, ferrous gluconate [to stabilize color]), bacon (cured with water, salt, sodium phosphates, sodium erythorbate, sodium nitrite. may also contain: sugar, brown sugar, and smoke flavor).

  • E160bAnnattoColor
  • E235NatamycinPreservative
  • E250Sodium nitritePreservative
  • E262Sodium acetatesPreservative · Sequestrant
  • E262iiSodium diacetatePreservative · Sequestrant
  • E316sodium erythorbateAntioxidant
  • E325sodium lactateAntioxidant · Emulsifier · Humectant · Thickener
  • E326potassium lactateAntioxidant · Emulsifier · Humectant
  • E330Citric acidAntioxidant · Sequestrant
  • E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E579iron gluconate
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bowl (142 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories200 kcal—
Total fat15 g19%
Saturated fat4.5 g23%
Sodium630 mg27%
Total carbohydrate6.0 g2%
Dietary fiber1.0 g4%
Total sugars2.0 g—
Protein12 g—
USDA food category
Pickles, Olives, Peppers & Relishes
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated January 30, 2021
FDC ID
2139737

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Safeway, Inc.

Open Food Facts, ODbL

In its category

Position among 5,504 products in the same category sold in the United States
Sugars1.4 g · median 2.2 g
Saturated fat3.2 g · median 0.00 g
Salt1.2 g · median 1.9 g

44% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.