Whole Grain Corn Tortillas
by Romero's
United States
137 kcalper 100 g · 7% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0021108106142
GS1 prefix002 · GS1 US
Additives9: E110, E129, E133…
AllergensNot given in the source
Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 137 kcal | 7% |
| Total fat | 2.6 g | 3% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 26.3 g | 10% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 5.3 g | 19% |
| Protein | 2.6 g | 5% |
| Sodium | 0.07 g | 3% |
Open Food Facts, ODbL, record updated November 6, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Whole Grain Corn, Water, Propionic Acid, Gum Blend, Benzoic Acid, Phosphoric Acid, Sodium Hydroxide, Enzymes, Hydrated Lime, Blue Food Coloring (water, propylene glycol, fd, c red 40, fd, c blue 1, fd, c yellow 6, citric acid)
- E110Sunset yellow FCFColor
- E129Allura redColor
- E133Brilliant blue FCFColor
- E1520Propylene glycolEmulsifier · Humectant
- E210Benzoic acidPreservative
- E280Propionic acidPreservative
- E330Citric acidAntioxidant · Sequestrant
- E338Phosphoric acidAntioxidant · Sequestrant
- E524Sodium hydroxide
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.