Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 368 kcal | 18% |
| Total fat | 31.6 g | 41% |
| Saturated fat | 18.4 g | 92% |
| Total carbohydrate | 2.6 g | 1% |
| Protein | 15.8 g | 32% |
| Sodium | 1.6 g | 71% |
Open Food Facts, ODbL, record updated August 10, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
americancheese (milk, cheese culture, salt, enzymes), wter, milkfat, sodium citrate, cal um phosphate, salt, sodiumphos hat sorbic acid as a preserv e, oleoresin paprika (color), annatto (color), with sunflower lecithin total fat 6g 8% total carbohydrate < 1g saturated fat 3.5g 18% dietary fiber og total sugars 0g ngs per coainer serving size 1 slice (19g) trans fat 0g cholesterol 20mg a daily diet. 2,000 calories a day added for slice separation is used for general nutrition advice. 6% includes og added sugars 0% 13% protein 3g contains: milk. kraft heinz foods company chicago, il 60601 sodium 310mg calories70 vitamin d omcg 0% calcium 280mg 20% • iron omg 0% potassium omg 0% per serving 31 jul2019n 17:13n1 est when used by date shown keep refrigerated do not freeze visit us at: 1-800-634-1984 kraftrecipes.com please have package available se habla español 24 pasteurized process american cheese with added calcium slices
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| February 12, 2026 | $7.99 | Mountain View, CA |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 70 kcal | — |
| Total fat | 6.0 g | 8% |
| Saturated fat | 3.5 g | 17% |
| Sodium | 310 mg | 13% |
| Total carbohydrate | 1.0 g | 0% |
| Dietary fiber | 0.0 g | 0% |
| Total sugars | 0.0 g | — |
| Protein | 3.0 g | — |
- USDA food category
- Cheese
- Data provider
- Label Insight
- In FoodData Central
- Since July 13, 2023 · label data updated June 23, 2023
- FDC ID
- 2594766
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
