Creamy French
by Kraft
United States
419 kcalper 100 g · 21% of the reference intake
19.4 gof sugars per 100 g
Barcode (EAN-13)0021000081271
GS1 prefix002 · GS1 US
Additives6: E110, E200, E385…
AllergensMilk, Soybeans
LabelsNo artificial flavors
Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 419 kcal | 21% |
| Total fat | 38.7 g | 50% |
| Saturated fat | 4.8 g | 24% |
| Total carbohydrate | 19.4 g | 7% |
| Total sugars | 19.4 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 0.00 g | 0% |
| Sodium | 0.84 g | 36% |
Open Food Facts, ODbL, record updated April 10, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
soybean oil, high fructose corn syrup, vinegar, water, salt, whey, modified food starch, paprika, sorbic acid, calcium disodium EDTA, polysorbate 60, dried garlic, xanthan gum, guar gum, yellow 6, natural flavor
- E110Sunset yellow FCFColor
- E200Sorbic acidPreservative
- E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.